Home
ქართული | English

Multimedia

Mtsvane, Pheasant’s Tears, 2011

The third generation of Pheasant’s Tears Mtsvane wine once again confirms that making wine in qvevri from Mtsvane kakhuri grapes gives special results. This amber-coloured wine is still new and is still developing. Mostly aromas of vegetation, dried flowers and more aromatic notes of rosemary and fresh walnuts. Slight smokiness. Full flavour with a relatively long finish and pleasant tannins. Would go well with beef stew with walnuts or aubergines with walnuts.

© Malkhaz Kharbedia/Georgian Wine Guide

Georgian Wine Map
Your donation helps to maintain and improve our blog.

Archives

June 2017
MonTueWedThuFriSatSun
2930311234
567891011
12131415161718
19202122232425
262728293012