A young, cheerful wine made from the French Cabernet sauvignon and the Georgian Saperavi varieties of grape. Cornelian-cherry-red with a raspberry sparkle to it. Well-balanced aromas characteristic of Saperavi and Cabernet in its flavour, particularly red fruit, berries and a touch of pepper. One of this wine's main qualities is its long and soft finish – a very delicious wine overall.
© Malkhaz Kharbedia / Georgian Wine Guide