Georgian Wines and traditional Georgian winemaking method was presented in Bordeaux Wine&Spirits Institute INSEEC.
The event was supported by Georgian National Wine Agency and leading Qvevri producers were represented: Lagvinari, Iago’s Wine, Vinoterra, Pheasant Tears and more.
8000-years of wine making history, oldest cultural vine pips, pre-historic wine fermentation vessels as well as traditional Georgian winemaking method was presented.
Davit Jishkariani member of Georgian wine club and student at Bordeaux Wine & Spirits Institute noted: “It is crucially important to introduce Georgian wine culture to young wine professionals and wine enthusiasts as they will be the ones which will present these wines and wine culture to the final consumer.“
Being one of the global leaders in wine trade education Bordeaux Wine & Spirit Institute attracts young wine professionals from all around the world. The school is famous for generating young professionals ready to work in Global wine trade. Having number of Prestigious Sponsors year by year including Baronne Philippine de Rothschild, sponsor, class of 2013.
© Georgian Wine Club, National Wine Agency