- Posted on Sat, 02/02/2013 - 12:59
The Saperavi grapes from which this wine was made were of course grown in the Kindzmarauli micro-zone, thanks to whose special climate they achieved their ideal sweetness and rise to a wine with the best varietal aromas. Its bouquet combines the aroma of blackberries and leathery notes, and its flavour is full of tannins.
© Malkhaz Kharbedia / Georgian Wine Guide
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