- Posted on Sun, 02/02/2014 - 22:06
This appellation wine made from Saperavi grapes first attracts attention with its raspberry-red colour. Hints of oak at first, followed by garden flowers and notes of fruit dominated by cherry. This is a new, fresh wine—quite strong with a long finish. It should be left to “breathe” before pouring. Will go well with beef steaks and fried lamb.
© Malkhaz Kharbedia/Georgian Wine Guide
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